"Food for thought: Future Challenges"
Wellcome Collection Conference Centre, London
12th March 2008
Agenda  (20kb)
Market exposure: how to keep budgets intact (579kb)
Alastair Dickie - Director of Crop Marketing, HGCA
Consumer grocery spending: what's hot and what's not? (337kb)
Chris Longbottom - Director, Taylor Nelson Sofres Superpanel
How sustainable is sustainability? Trends and issues to 2022 (337kb)
Dr Sally Uren - Director, Business Programme, Forum for the future
Right to reply: the retailer perspective (183kb)
Chris Brown - Head of Ethical and Sustainable Sourcing, ASDA | 
